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I am homeschooling mom of 7 wonderful blessings and wife to my best friend.Baby-Wearing, cloth diapering, pregnancy, natural health and healing and living frugally are some of my other interests. I love to read, write, listen to music, shop second hand, photography and enjoy family time especially out in nature. I enjoy cooking and making things as natural and homemade as possible. I also enjoy learning new things and about others along the way.

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Friday, June 25, 2010

Campbells Tuna Noodle Casserole

I found this recipe from allrecipes.com.

2 Cans Campbells Condensed Cream of Mushroom soup
1 cup milk
2 cups frozen peas
2 cans of tuna drained
4 cups hot cooked medium egg noodles
2 tablespoons dry bread crumbs
1 tablespoon butter, melted


1. Stir soup, milk, peas, tuna and cooked noodles in 3 - quart casserole dish.
2. Bake at 400 degrees F for 30 minutes or until hot
3. Mix bread crumbs with butter in bowl and sprinkle over tuna mixture. Bake for 5 minutes more.

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